Bellary onion

Bellary onions, also known as Bangalore onions or “rose onions,” are a popular variety grown in the Bellary region of Karnataka, India. These onions are characterized by their medium size, pinkish-red skin, and mildly pungent flavor. They are commonly used in Indian cuisine for making curries, salads, and pickles. Bellary onions are prized for their sweetness and crisp texture, making them a versatile ingredient in various dishes.